A link found between decreased sense of smell and late-life depression risk. In fact, a study published in the journal Aging and Mental Health found that people who had a decreased sense of smell were more likely to develop depression over the next 10 years than people who had a...
Shayani Ekadashi, also known as Devshayani Ekadashi, is an auspicious day observed on the 11th day of the Shukla Paksha in Ashadha month. It is celebrated in the Hindu month of Ashadha, which falls in June or July. This year, Shayani Ekadashi will be celebrated on Thursday, June 29, 2023....
GRILLED CHEESE SANDWICH A grilled cheese sandwich is a classic comfort food that is easy to make and always delicious. To make it, you take two slices of bread, spread butter or mayonnaise on the outside, and place one or more slices of cheese in the middle. Then, you cook...
In the hustle and bustle of our daily lives, finding a breakfast that is both delicious and nutritious can sometimes feel like a challenge. But fear not! Enter the world of Mini Vegetable Idli, a delightful and wholesome breakfast option that not only tantalizes your taste buds but also packs...
Multigrain vegetable cheela is a delicious and healthy breakfast option. It is made with a mixture of multigrain flours, which gives it a nutty flavor and a chewy texture. The vegetables add a touch of freshness and nutrition. Multigrain vegetable cheela can be served with your favorite chutney or sambar....
Banana and nuts pancakes are a delicious and easy-to-make breakfast option. The bananas add a natural sweetness to the pancakes, while the walnuts add a touch of crunch. These pancakes are perfect for a weekend brunch or a quick weekday breakfast. Ingredients: 1 1/2 cups all-purpose flour 1 tablespoon baking...
Ragi uttapam is a South Indian dish made with ragi flour, semolina, and vegetables. It is a healthy and delicious breakfast or snack option. The ragi flour gives the uttapam a slightly nutty flavor, while the semolina helps to bind the batter together. The vegetables add a touch of freshness...
A chicken sandwich is a sandwich made with bread, chicken, and a variety of toppings. The chicken is typically fried, grilled, or baked, and the toppings can include lettuce, tomato, onion, mayonnaise, mustard, pickles, and cheese. Chicken sandwiches can be served hot or cold, and they are a popular choice...
French toast is a dish of sliced bread soaked in a mixture of beaten eggs, milk, and often sugar and spices, then pan-fried. It is typically served for breakfast or brunch, and can be topped with a variety of sweet or savory accompaniments, such as syrup, powdered sugar, fruit, or...
Vermicelli Upma is a popular South Indian dish made with vermicelli (sevoi), vegetables, and spices. It is a delicious and easy-to-make breakfast or snack, and is also a good option for those who are looking for a gluten-free meal. Here is a recipe for vermicelli upma: Ingredients: 1 cup vermicelli...
